Antigua’s dining scene is buzzing back to life as the off-season winds down, with beloved restaurants reopening and new culinary experiences on the horizon. From early movers like Le Bistro,Lite N’ Eze, and The Fox House to Trappas’ irresistible Summer Special, the island is already serving up a mix of flavours, flair, and foodie fun. October promises even more, with Hemingway’s,Sheer Rocks,Catherine’s,Boom,Pillars, Terrace, and The Reef all welcoming guests back for the season.
November continues the momentum with the return of The Reef on Green Island, Incanto, and MAIA, while Roca, The Butcher Block, and others prepare for grand openings. Alongside these restaurant highlights, Sheer Rocks will celebrate 15 years with tastings, parties, and “Rewind Specials,” while Antigua and Barbuda’s 44th Independence celebrations bring ten days of cultural pride and entertainment.
Foodies and visitors alike can also look forward to a lively calendar of events, from music nights, brunches, and yacht showcases to health fairs, charity walks, and community festivals. With unbeatable dining specials, cultural festivities, and family-friendly fun, the season ahead is set to showcase the very best of Antigua — one unforgettable experience at a time.
