BLUE WATERS RESORT & SPA

If you are friendly, dynamic, and motivated service personnel who is committed to offering a high quality guest experience there are immediate vacancies for the following positions.  

Applicant must be a detail oriented, self-starting individual with a friendly and approachable personality.  Must be pro-active and punctual.  Focused, flexible and structured approach to the job is required.  Previous hotel experience will be an asset.  F&B and Kitchen applicants require an up to date Food Handlers Certificate.  Specific qualifications by position are:

F&B SERVER

• Knowledge of basic restaurant hospitality with a fully engaged, service-oriented attitude
• A very dynamic personality with a strong passion for the hospitality industry, we seek talented servers that gain great pride looking after guest and are consistently pleasant and polite in their forthcoming.
• Able to stand for up to 10 hours and lift a minimum of 30 lbs.
• team player who is alert to Guest and Team Member needs

BARTENDER

• Knowledge of mixology for traditional and creative cocktails
• Understanding of unique and complementary flavour pairings
• Impeccable customer service and social perceptiveness
• Ability to evaluate customer satisfaction and responsiveness
• Ability to enforce company policies regarding the consumption of alcohol
• Accountability in maintaining inventory and processing payments
• Physical ability to stand and walk for long periods of time

PASTRY CHEF

• Have experience in all aspects of cake & pastry making; baking etc
• Have high standards in food presentation
• Are imaginative and flexible
• Have minimum 1 year ‘a la carte’ experience

LINE CHEF

• Have experience in all aspects of kitchen prep and on the hot line
• Have high standards in food presentation
• Are imaginative and flexible
• Have minimum 1 year ‘a la carte’ experience

KITCHEN STEWARD

• Ability to maintain the cleanliness and sanitation of the kitchen, equipment, supplies, and dishes/pots/pans while contributing to a safe environment.
• Responsible for the safe use and storage of chemicals and equipment and comply with the Material Safety Data Sheets (MSDS)
• Capable of doing the set up and the break down for meals and events.

HOUSEKEEPING ATTENDANT

• Ability to consistently ensure and maintain guest rooms and public areas to standard with amenities properly presented and a high level of cleanliness in guest rooms and public areas.  
• Physical ability and stamina required and ability to work under pressure especially between check-out and check-in time
• Possess excellent people skills and ability to comfortably interact with guests & team.

MAINTENANCE TECHNICIANS

Reporting to the Head of Maintenance, the successful applicants will have:
1.    Solid knowledge and specialized experience in all aspects of plumbing
2.    Solid knowledge and specialized experience in industrial kitchen and laundry equipment
3.    Solid knowledge and specialized experience in electrics; air conditioning and refrigeration

Applicants should have:

• At least three years experience in a similar position
• Possess a friendly and approachable personality
• Be dynamic, with a focused and structured approach to the job
• Previous experience in hotel operations; carpentry and other maintenance related skills will be an asset

Apply in writing, on or before Saturday, 3 July 2021 to:

Human Resources Manager
Blue Waters Resort & Spa
P O Box 256 - Soldiers Bay
 Email: karen@bluewaters.net

Only suitable applications will be acknowledged and considered.