The talents of Mike Compton, President of the Caribbean BBQ Association, will entertain guests, with his mouth-watering presentation of BBQ techniques with the US Meat Export Federation. He will be using U.S. Pork and Certified Angus Beef to literally put on a “flaming good show”.
By fusing his culinary training with hip-hop, Phil George transforms into “The Rhyming Chef”, check him out! He is one of the main events of the evening. Philman’s unique performance technique will be accompanied on the wheels of steel by lady mixologist spinning his cooking beats - DJ Misbehaviour (UK/NY) www.myspace.com/djmisbehaviour will be flying in from New York City to cut it up.
DJ Woody will be back again playing his bubbly party anthems and this year DJ Alan Russell will brings some fresh flavours to the dance floor. Their DJ sets will be musically and visually delicious.
Rico and his band have joined forces with 6 Degrees Below Zero modeling agency to wow the audience with a spectacular culinary themed stage show. Be prepared to enjoy temptations of the sweetest kind with this musical extravaganza.
The Live & Silent Auctions will again play an important part of the event. Raising proceeds for the Antigua & Barbuda Culinary Team to take part in regional competitions. The auctions are attracting some fantastic prizes for guests to bid on during the night these include a weekend for 2 at the Cap Maison boutique villa resort, St. Lucia www.capmaison.com) romantic dinners and lunches across the island, paintings, jewellery, gift vouchers for a wide range of products, amongst many more. Don’t be shy, walk with you cheque book or money in your pocket and place a bid on the night!
