FOOD AND DRINK GUIDE

NEWS AND SPECIALS

Back to Food and Drink Guide

FOOD & DRINK GUIDE SHORLISTED FOR GOURMAND WORLD COOKBOOK AWARDS!
Tuesday 6th March 2012



Leeward Consultants & Associates Ltd., publishers of The Food & Drink Guide (Antigua and Barbuda), are pleased to announce that its latest publication TABLEMANNERS: A culinary review of hospitality in Antigua & Barbuda has been shortlisted to the finalists for an award by the prestigious Gourmand World Cookbook Awards.

TABLEMANNERS is a beautifully illustrated ‘coffee table’ cookbook and guide supported by the Ministry of Tourism.  It features delicious recipes from the Antigua and Barbuda Mango Festival as well as the islands chefs, bartenders, hotels, restaurants, bars and professionals from within the culinary industry. The award nomination is in the category for Best Design of Professionals.

The Gourmand World Cookbook Awards, founded in 1995, is known for attracting participants to its annual competition from many countries (162 countries were represented at last years’ event) and is “the ‘World’s Platform’ for promoting cookbooks and wine books with outstanding credentials and visibility.”
This year, the Awards will be held in Paris at the historical theatr e Les Folies Bergée on the 6th March.

The news of TABLEMANNERS being shortlisted to the final four (4) in its category, along with France, Germany and Italy, was a welcomed surprise. The Government of Antigua & Barbuda and the Ministry of Tourism have expressed their delight with this nomination and as a show of continuous support will be sending the TABLEMANNERS team, Gulliver and Janie Johnson, to the Awards. Much thanks is extended to our Government; let us aim for the stars.

“It will be an honour to raise the flag on behalf of our culinary and hospitality industry at such a celebrated international event.

We have won a valuable PR opportunity to promote Antigua & Barbuda’s culinary talents, and we wish to thank all those who contributed to TABLEMANNERS – for without you this would not have been possible. Together we will share our food, our culture and our destination paradise with the world.” TABLEMANNERS sponsors include: The Government of Antigua & Barbuda, Best Cellars Wines & Spirits, Quin Farara & Co. Ltd., Antigua Distillery Ltd. and Best of Books. Special thanks extended to Madeleine Jardim McComas, Takumi Media and Correne Samuel.

See: http://www.cookbookfair.com
See: http://issuu.com/caribbean_homes_lifestyle/docs/tablemanners_entire_book


Click here for all News and Specials for Food and Drink Guide

 
connect with antiguanice.com
FacebookTwitterYoutubeNewsletterRSS

contact
NAME: Gulliver Johnson
TEL: +1 (268) 725-4663
EMAIL: info@foodanddrink-caribbean.com
FIND US ON: Facebook
WEBSITE: Click here

news and specials

CHAMPAGNE SANGRIA COCKTAIL

Thursday 4th June 2015
Champagne Sangria Cocktail by Quinn Farara's....
Read More

LEEWARD CONSULTANTS TO PRODUCE NEW TOURISM MAGAZINE

Tuesday 30th September 2014
titled 'Simply Antigua & Barbuda', which will be distributed to visitors throughout the island....
Read More

SCHOLARSHIP FOR CULINARY STUDENTS

Monday 2nd June 2014
The Antigua & Barbuda Food & Drink Guide and the Hospitality Training Institute are offering a new s...
Read More

MY FOOD PROJECT

Tuesday 14th January 2014
A look at how we use food to connect and communicate and also as a part of our identity. ...
Read More

‘GRAB ‘N’ GO’ FOOD STALL AT FISHING TOURNAMENT

Wednesday 16th May 2012
Join the Food & Drink Guide team at this year's Sport Fishing Tournament, 26th & 27th May 2012. ...
Read More

All News Stories and Specials


photo gallery
To view more photos of Annual Food & Drink Industry Party click here View Image Gallery
Check out images from the Urlings Seafood Festival click here View Image Gallery

video

By fusing his culinary training with hip hop, Phil George transforms into “The Rhyming Chef”, check him out!


A Taste of Antigua from Food&Drink Caribbean on Vimeo.